News

Latest announcements from WESSLING: our news, press releases and company announcements can be found here.

WESSLING analyses groundwater and so makes a contribution to high drinking water quality.

WESSLING Polska - New scope of accreditation

We would like to inform that on 9 July 2019, we received the Accreditation Certificate according to standard: PN-EN ISO / IEC 17025: 2018-02 “General requirements for the competence of testing and calibration laboratories”.

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soil sample

New method with accreditation

We would like to inform that since March of this year, we have expanded the list of our analysis with new research methods for testing the water permeability (filtration efficiency) of of cohesive and non-cohesive soils.

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Pesticide analysis in food

New equipment and method of analysis residues of pesticides residues

Contamination of food products with pesticides nowadays is very popular subject. Environmental conditions are more demanding, there is a lot of new species of animals that are dangerous for growing fruits and vegetables.

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The winners of the WESSLING Innovation Award 2019

Corporate culture at WESSLING makes ideas sparkle

The winners of the innovation prize of the WESSLING Group have been announced. For the twelfth time now, WESSLING has honoured the pioneering ideas of its employees. This time four ideas originated from Germany and France convinced the jury.

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Drinking water is one of our most important ingredient

Pharmaceutical residues in phosphorus recyclates from sewage sludge

Little has been known about drug residues in sewage sludge and phosphorus recycling products produced from it. The first steps towards an assessment of their impact have now been taken within the framework of a study in which WESSLING was involved.

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Bamboo dishes that contain plastic

WESSLING experts analyse and evaluate the specific migration of melamine and formaldehyde from so-called bamboo dishes. They also assess their sensory quality and product labelling.

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Hemp – new superfood?

Hemp products are becoming increasingly popular as food. WESSLING offers comprehen-sive laboratory analysis of hemp-containing foods.

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Findings of phosphonic acid in biologically produced food

Their detection and the accompanying legal evaluation represent a particular challenge for producers, suppliers and traders of organic food. Our pesticide experts provide comprehensive advice in relation to this.

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Food contact materials made of plastic can be drinks bottles.

New limit value for nickel in accordance with Regulation (EU) 10/2011 comes into force

From 19 May 2019 onward, a new limit value will apply for nickel in plastics that come into contact with food. Producers must ensure that no more than 0.02 mg/kg nickel is released into the food or corresponding food simulant.

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