Latest announcements from WESSLING: our news, press releases and company announcements can be found here.
New method with accreditation
We would like to inform that since March of this year, we have expanded the list of our analysis with new research methods for testing the water permeability (filtration efficiency) of of cohesive and non-cohesive soils.
New equipment and method of analysis residues of pesticides residues
Contamination of food products with pesticides nowadays is very popular subject. Environmental conditions are more demanding, there is a lot of new species of animals that are dangerous for growing fruits and vegetables.
The winners of the innovation prize of the WESSLING Group have been announced. For the twelfth time now, WESSLING has honoured the pioneering ideas of its employees. This time four ideas originated from Germany and France convinced the jury.
Pharmaceutical residues in phosphorus recyclates from sewage sludge
Little has been known about drug residues in sewage sludge and phosphorus recycling products produced from it. The first steps towards an assessment of their impact have now been taken within the framework of a study in which WESSLING was involved.
Findings of phosphonic acid in biologically produced food
Their detection and the accompanying legal evaluation represent a particular challenge for producers, suppliers and traders of organic food. Our pesticide experts provide comprehensive advice in relation to this.
New limit value for nickel in accordance with Regulation (EU) 10/2011 comes into force
From 19 May 2019 onward, a new limit value will apply for nickel in plastics that come into contact with food. Producers must ensure that no more than 0.02 mg/kg nickel is released into the food or corresponding food simulant.
Analysis of cosmetic products containing components of hemp or cannabis
Hemp and hemp products can now be found in numerous cosmetics. The BfR stipulates strict specifications for the content of THC in its use. In its GMP-certified laboratory, WESSLING tests compliance with the specified quality standards.