Food manufacturers, logistics service providers and retailers are subject to maximum standards of hygiene. Our food experts register all details of your hygiene status.
We offer you food hygiene services from sampling and laboratory analysis up reports and interpretation of the results. Inadequate production conditions carry a huge risk of food contamination. Our specialists offer you monitoring of the food chain environment and monitoring of water and air quality.
Foods have to be safe; this is a mandatory prerequisite for consumer confidence. Attention must be paid to hygienically flawless manufacturing, particularly when producing sensitive and/or easily spoiled goods. With our hygiene checks, you take precautions to ensure that no safety breach occurs.
High food hygiene standards apply in all stages of production, processing and sales. Flawless production technology and well as trained personnel are therefore crucial aspects for producing foods of impeccable quality.checks Our specialists support you in this demanding task.
Sampling is a process of taking units out of a large population in order to describe its properties. The main requirement is to obtain a representative and uniform laboratory sample without introducing to it any secondary contaminants. Securing samples and their transfer to the laboratory determines the accuracy of results.